Blood glucose levels vary widely across individuals even for the same food, say researchers who have developed an algorithm to calculate the ‘right’ diet – paving the way for mass personalised nutrition and casting doubt over the usefulness of universal...
A genetically engineered strain of human gut bacteria from the lactobacillus family could help to slash in incidence of high blood sugar by up to 30%, according to new research in rats.
A herbal blend based on sesame seed lignan extracts can help reduce blood glucose levels among a growing proportion of the population classed as pre-diabetic, according to Indian researchers.